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Tofu Patties (WF, GF, DF)

Tofu is a wonderfully versatile ingredient - you just have to know how to use it. This recipe gives you a tasty and nutritious alternative to traditional rissoles and will make a great tofu burger.



  • 375gm tofu
  • 1 large onion, finely diced
  • 1 clove garlic, crushed
  • 1 large carrot, grated
  • 1 cup celery or parsley, finely chopped
  • 2 eggs
  • 1 tablespoon buckwheat flour
  • 1 tablespoon tahini paste
  • ½ teaspoon curry powder
  • Sesame seeds


  1. Mix all ingredients (except sesame seeds) together well.
  2. Shape into patties, and then roll in sesame seeds. Fry in a non-stick frying pan until set and golden. Alternatively, place spoonfuls in frying pan and sprinkle with sesame seeds.
  3. Serve with salad or vegetables or as a tofu burger.

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